Wednesday, August 1, 2012

Rolling Cajun

I had the shrimp poboy today it was great. Their remoulade and lemon aioli made the sandwich. I'm just waiting for them to run out of bread so they'll make their pecan pie fried pies again. I didn't get to try them last time. 

If you're in the Rome area or passing through check 'em out on FB or at their sitewww.crawdaddys.info. The FB page always let's you know what's cooking and where it's cooking.

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